Jessica Huras

Jessica Huras is a freelance food writer who divides her time between Stratford and Toronto. Her work has appeared in the Toronto Star, the Globe and Mail, Chatelaine, and LCBO Food & Drink, among other publications

Recent Work by Jessica

New wine and cheese festival is coming to Stratford

On April 13, event venue Grayson Mills will host Corks & Curds, which celebrates some of the area's best food and drink producers.

Mar 29, 2024 8:00 AM Read more >

Spring Gala is final assignment for Stratford Chef School students

It will be the final big project for the class of 2024, who will wrap up their studies at the beginning of March

Feb 22, 2024 10:37 AM Read more >

Beat the cold with a hot drink at these Stratford favourites

Our Let's Eat columnist Jessica Huras presents some popular options for winter beverages in the Festival City

Jan 25, 2024 10:00 AM Read more >

Brunch is back on the menu at downtown restaurant

The new brunch menu, which debuted just before Christmas, has been well-received by Stratford diners so far

Jan 12, 2024 3:28 PM Read more >

French restaurant ignites conversation with AI-generated dining

Cafe Bouffon in Stratford will host Salon AI, a technology enhanced social event, which includes recipes generated by ChatGPT

Nov 13, 2023 9:00 AM Read more >

The Starlight is vintage, relaxed, a cozy neighbourhood bar

The menu, which was curated by Yva Santini and the team at the Flour Mill in St. Marys, focuses on approachable bar snacks that are made to be paired with drinks

Oct 20, 2023 10:30 AM Read more >